Simply the Best Calamari
Buttermilk battered calamari, jalapeno lime aioli, jalapeno chips.
Roasted Red Pepper Hummus
Cucumbers, portobello tomato tapenade, feta, olive oil.
Chipotle Buffalo Wings
Feel the heat with blue cheese, celery & carrots.
Alaskan Crab & Artichoke Dip
Alaskan snow crab, artichoke hearts, onion and Parmesan served with fresh pizza crisps.
Bering Sea King Crab Cakes
Roasted corn relish, Thai aioli & cilantro oil.
Bacon & Blue Nachos
Mesquite dusted potato chps, pepper bacon, blue cheese béchamel, chipotle sour cream, tomatoes, scallions.
Starter Salads and Soups
Crisp hearts of Romaine, housemade croutons, Parmesan shavings.
Seasonal mixed greens, red flame grapes, caramelized pecans, blue cheese crumbles.
Pear & Goat Cheese
Baby arugula, seasonal mixed greens, sweet figs, caramelized pecans, pear cider vinaigrette.
Iceberg and Romaine lettuce, Napa and red cabbage, English cucumbers, cherry tomatoes, carrots, garlic croutons, choice of dressing.
Our soup is always housemade. Ask your server about today's selection.
Hearty Alaska Seafood Chowder
Alaska seafood, roasted corn, shaved fennel, sweet red peppers, crisp bacon, creamy crab broth, splash of dry sherry.
Knife & Fork BLT
Open faced thick sliced toasted bread, cider glazed bacon, herb mayonnaise, fall greens, tomato.
Crispy Chicken Club
BrewHouse spent grain crusted fried chicken, pepper bacon, tomato, toasted spent grain bread, romaine.
Wood Grilled BrewHouse Burger
Wood grilled fresh beef patty, crisp pepper bacon, shaved red onion, tomato, pickles, romaine, BREWHOUSE dressing on a brioche bun. Choice of blue cheese crumbles, aged Tillamook cheddar or deli Swiss served with fries.
Barbecued Blue Cheese Burger
Wood grilled fresh beef patty basted with our signature BBQ sauce. Topped with blue cheese, crispy buttermilk onions, tomatoes & romaine. Served with fries.
Prime Rib Cheesesteak
Thin shaved prime rib, smoked provolone, roasted red peppers, fresh jalapeno and Amber Ale caramelized onions on a lemon herb butter toasted roll with horseradish Blonde aioli and BrewHouse fries.
Brick Oven Reuben
Charlie’s Pride premium corned beef thinly sliced and stacked with house made sweet-sauerkraut, Swiss cheese and classic Reuben spread. Served on crispy rye with fresh potato chips.
Wood-Grill & Rotisserie
We use Kachemak Bay Alder wood for rotisserie roasting and grilling. This imparts a unique subtle smoky flavor to Alaska seafood and meats. The BrewHouse has the only wood fired rotisserie in Alaska.
Rotisserie Chicken with Winter Vegetables
Oatmeal Stout marinated chicken served with brown butter roasted baby carrots and Amber Ale glazed Brussels sprouts with crisp bacon.
Alder Wood Grilled Flat Iron Steak
Root Beer birch syrup demi-glace, crispy buttermilk onions, broccolini, blue cheese, garlic mashed potatoes.
Barbecued Baby Back Ribs
Jamaican jerk rub, spicy BrewHouse signature whiskey BBQ sauce, malt vinegar slaw, jalapeno cornbread with maple butter.
Baked Rotisserie Chicken Penne
Creamy cheese sauce, fresh spinach, bacon, Parmesan and BrewHouse spent grain bread crumbs.
Pan seared chicken, Andouille sausage, shrimp, spicy mamou sauce.
We are proud to support our Alaskan Fishermen and are committed to sustainable fisheries.
Simply Grilled Kenai Select Sockeye Salmon
Lemon, thyme and roasted shallot butter, garlic mashed potatoes and grilled asparagus.
Herb Crusted Alaskan Halibut
Coated with basil pesto & spent grain bread crumbs, garlic mashed potatoes, roasted tomato vinaigrette tossed winter greens.
Seared Ahi Tuna
Pepper rubbed, sushi rice, wasabi aioli, soy mustard, housemade bean sprout kimchee & cilantro oil. Served Rare.
Simmered in white wine and clam broth with wild Pacific white prawns, fresh cilantro, lime and soy with baby bok choy, sweet peppers, shaved ginger, shiitake mushrooms and jalapeno.
Fish and Chips
BrewHouse Amber Ale battered and panko coated Alaskan cod, rustic fries, housemade dill pickle tartar.
Beets with Chevre
Alaskan grown beets roasted with BrewHouse Blonde Ale and glazed with Oatmeal Stout. Hefeweizen dressed arugula.
Prime Rib Chili Salad
Housemade IPA chili, crisp tortilla and iceberg lettuce, avocado tomatillo salsa, chipotle sour cream, pico de gallo and cheddar cheese.
Alaskan Salmon BLT Wedge
House smoked Kenai select sockeye salmon, crisp iceberg, grape tomato, pizza crisps, avocado dressing.
Chili Lime Shrimp
Alder wood grilled Pacific white prawns and sweet pineapple with chili glaze, sesame dressed romaine, crisp apple, candied pecan, cilantro and Mandarin orange.
Maple Chicken Salad
Fall greens, candied pecan, fresh mozzarella, Washington apples, dried cranberries and sweet grapes dressed with honey maple Dijon dressing & topped with oven roasted candied pecan crusted blue cheese.
Brick Oven Pizzas
Our unique pizza dough was perfected nearly 15 years ago by the addition of Glacier BrewHouse Amber Ale. We bake our pizza in our brick oven at 600°F for an unusually crisp and tender crust.
Rotisserie chicken, toasted peanuts, pickled cucumber, bean sprouts, tomato, fresh cilantro, Thai chili sauce.
Our housemade marinara sauce, plenty of slices on pepperoni & topped with our five cheese blend.
Rotisserie BBQ Chicken
Our signature BBQ sauce, roasted chicken, red onion, fresh jalapeno, five cheese blend, Gouda cheese & fresh cilantro.
Reindeer Sausage and Blue Cheese
Caramelized sweet sherry onions, crimini mushrooms, mozzarella, white cheddar, provolone, blue cheese crumbles & remoulade sauce.
Fresh Mozzarella with Tomato & Basil
Our housemade marinara sauce, fresh mozzarella, cherry tomatoes, fresh basil & shaved parmesan.
Make your favorite pizza: Pepperoni, Andouille sausage, grilled chicken, Feta, - Add 1.00 per topping. Mushrooms, roasted garlic, roasted sweet red peppers, grilled leeks, sliced tomato, fresh basil - Add .50 per topping.
Prime Rib Chili Cheese Fries
Housemade IPA prime rib chili, seasoned BrewHouse French fries, shredded cheddar cheese.
With sunny side up egg, add 1.00
Oven Roasted Sweet Potatoes
Maple honey roasted with fresh spinach and bacon.
Skillet Jalapeño Cornbread
with maple butter.
Amber Ale braised with crisp bacon.